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Wine Blog

Mylonas “Naked Truth” Savatiano Review
Ari & Foti from the Greek Wine Club & Greekazon review Mylonas “Naked Truth” Savatiano orange wine. Pour a glass and join us!

Ari & Foti from the Greek Wine Club & Greekazon review Mylonas “Naked Truth” Savatiano orange wine. Pour a glass and join us!

Advancing to Ahead of the Glass
A glimpse into Greece’s wine regulation and classification system

A glimpse into Greece’s wine regulation and classification system

Who Put the Rosé Away?
It seems like it was yesterday when the term, “Rosé All Day’ was a thing in the wine industry. About four years ago or pre-Covid, the interest and consumption of rosé wine was on steady rise. Restaurants were featuring multiple options, retails shops were stacking cases of it, and someone at home was sipping it on their patio. Fast forward to today as we reflect, we have been subject to so much change in the wine and beverage industry that I think we are overwhelmed by our choices.

It seems like it was yesterday when the term, “Rosé All Day’ was a thing in the wine industry. About four years ago or pre-Covid, the interest and consumption of rosé wine was on steady rise. Restaurants were featuring multiple options, retails shops were stacking cases of it, and someone at home was sipping it on their patio. Fast forward to today as we reflect, we have been subject to so much change in the wine and beverage industry that I think we are overwhelmed by our choices.

Videos

Greek Wines in a Changing Climate
Foti and Ari of Greek Wine Club discuss what's been happening this summer in Greece. Extreme heat and wildfires have wreaked havoc on Greek vineyards so we discuss how this will affect current and future Greek wine productions.

Diamantakis Winery 'Petali' Assyrtiko Review
Variety: Assyrtiko

Podcast

Douloufakis Vidiano Amphora Orange Wine Review
This natural wine has a lot to offer with very little involvement. This wine truly defines the term raw wine. Made from 100% of the white variety, Vidiano. Nothing else goes into this production other than the grapes and it’s natural yeast.

This natural wine has a lot to offer with very little involvement. This wine truly defines the term raw wine. Made from 100% of the white variety, Vidiano. Nothing else goes into this production other than the grapes and it’s natural yeast.

The Faces Behind the Greek Wine Renaissance
Learn the faces behind the Greek Wine Renaissance! Watch our webinar and learn about the amazing people bringing Greek wine to the forefront! Grab a glass and join us!

Learn the faces behind the Greek Wine Renaissance! Watch our webinar and learn about the amazing people bringing Greek wine to the forefront! Grab a glass and join us!

Ourania Margomenou of Margo Wine Routes
We had the pleasure of having Ourania (aka Margo) join us from Greece to discuss her wonderful and exciting journey to founding her company - Margo Wine Routes. Every traveler to Greece should contact her and every Greek should experience her tours as well. Just speaking to her gave us an immense desire to jump on a plane and travel around sipping wine in the most beautiful setting - Greece! Join us as we get to know Ourania!

We had the pleasure of having Ourania (aka Margo) join us from Greece to discuss her wonderful and exciting journey to founding her company - Margo Wine Routes. Every traveler to Greece should contact her and every Greek should experience her tours as well. Just speaking to her gave us an immense desire to jump on a plane and travel around sipping wine in the most beautiful setting - Greece! Join us as we get to know Ourania!

Johnny Livanos & Ted Diamantis of Diamond Wine Importers
On this episode, we had a great time with two very special Greeks! Johnny Livanos from Livanos Restaurant Group out of New York City and Ted Diamantis of Diamond Wine Importers out of Chicago hung out with us to talk about Greek life, wines, spirits, life, and future! These are great guys so sit back, grab a glass, and join us!

On this episode, we had a great time with two very special Greeks! Johnny Livanos from Livanos Restaurant Group out of New York City and Ted Diamantis of Diamond Wine Importers out of Chicago hung out with us to talk about Greek life, wines, spirits, life, and future! These are great guys so sit back, grab a glass, and join us!

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